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Raw Food Recipes
Delicious raw food recipes you'll be eager to try, such as: lasagne, pizza, chocolate torte, maple pecan ice cream, apple cobbler, walnut brownies, apple oat scones - all deliciously raw!
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| Awesome to be Rawsome |
The Raw Goddess |
The Raw Chef |
Raw Vegan Recipes - This is a collection of the raw food recipes I’ve posted on the blog. I decided to put them all in one place so they will be easier to find if someone wants to try them. |
We came up with this yummy dish that has me wanting more. I love adding cacao nibs and dates to it... feel free to play around! |
I really love this dish, it's great to take to potlucks or give to your non-raw friends and doesn't need any expensive kitchen equipment other than a knife, a chopping board and an inexpensive food processor. |
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| The Raw Table |
Rawmazing |
The Happy Raw Kitchen |
| The Raw Truth - After having 4 children in 5 years, I had a few extra pounds I needed to lose. No standard diet plan sounded healthy to me. |
Before I started eating raw, my girls and I had a Sunday tradition. We made Swedish pancakes. Butter, cream, whipped cream, white flour, and lots of sugar. Maybe a little dollop of Strawberries. They tasted great but guaranteed a food coma plus a day of |
Dinner can also be as simple as another salad, with veggies added in an unlimited amount.Raw soups are simple and satisfying.If you have a blender, it only takes a few minutes and several simple ingredients to make a delicious soup.cs |
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| Julie's Raw Ambition |
Living and Raw Food |
The Raw Guru |
| When mushrooms are “cooked” in a dehydrator, they rival the flavor of a slow simmered stove top sauté. They have less moisture and more flavor intensity. Portobellos are known to be an awesome meat substitute, but they really stand on their own delicious integrity just fine. So dehydrating them is the perfect way to create a beefy-style carpaccio. |
Welcome to the home of the largest collection of Living and Raw Food recipes online! Do you have any good living or raw food recipes you would like to share? Please submit it to us so we can share it with everyone! |
Take a sheet of nori and place it onto a clean smooth surface. Spread 2-3 tbs. of the rice mixture on to 1/4th of the nori sheet. Make a little indent and put 1-2 tbs. of the marinated veggies on top.
Top that with a few pieces of the julienned avocado. |